Rhubarb-Glazed Chicken with Roasted Veggies

Looking for a light, flavorful dinner that’s both delicious and nourishing? This Rhubarb-Glazed Chicken Recipe is your new go-to summer meal. It’s quick, easy to make, and turns seasonal rhubarb into a savory, sweet-tart glaze that tastes gourmet — without the effort.

Whether you're cooking for two, meal-prepping, or just tired of the same old dinners, this recipe delivers bold flavor with simple, whole ingredients.

🥗 Why It's Healthy:

• ✅ High in lean protein from skinless chicken breast
• ✅ Low in added sugar — just 1 tbsp honey or maple syrup in the glaze
• ✅ Made with fresh, seasonal produce (hello, rhubarb!)
• ✅ Gluten-free & low-carb friendly
• ✅ No processed ingredients — just clean, real food

📦 What You'll Receive:

• 1 downloadable, beautifully designed PDF recipe card
• 5 clear, quick steps (perfect for beginner or busy cooks)
• Time-saving instructions (done in under 30 minutes)
• Ideal side pairings and serving tips included

👩‍🍳 Perfect For:

• Healthy eaters and clean cooking fans
• Busy home cooks or beginners
• Anyone looking for new savory ways to use rhubarb
• Summer recipe collections or printable meal planners

Add this unique, nutritious dish to your weekly rotation or recipe binder. One-pan, no fuss, and full of flavor — all under 30 minutes!